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Breakfast

Breakfast at The Leonard at Logan House is a highlight of every stay. Each morning, we serve a gourmet, made-from-scratch breakfast for anywhere from one to sixteen guests, always prepared with care. Our menu typically includes a fresh egg dish, potatoes, a savory meat, and an additional rotating entrée, along with house-made pastries and sweet treats baked daily. Many mornings also feature a yogurt bar with fresh fruit, nuts, and seeds, and on weekends we add a few extra indulgent touches. Breakfast here isn’t just a meal—it’s an experience to savor.
A dish of stuffed bell peppers sits in a silver serving tray, garnished with parsley, next to a plate and bowl of cheese.
A baked dish with a golden yellow crust and dark green leafy vegetables.
A stainless steel serving tray filled with two types of cooked sausages: crispy red and sliced brown.
A close-up of a steaming pot filled with mixed diced vegetables, including orange squash and red beets.
A glass cake dome displays caramel apple rolls, with a black chalkboard sign labeling them.
A dish of sautéed yellow squash, zucchini, and sweet potatoes garnished with onions.
A dessert table features various cookies and muffins under glass cloches, accompanied by utensils and plates.
A table setting featuring Welsh cakes, raspberry tarts, and a variety of fresh fruits.
A close-up of a vibrant quinoa salad with various chopped vegetables and a sign labeling it as "Fresh Quinoa Salad."
Sliced stuffed potatoes topped with cherry tomatoes and parsley.
A close-up of crispy, golden-brown roasted potatoes seasoned with herbs.
A glass dish filled with fluffy, yellow scrambled eggs.
A platter of sliced oranges and green grapes arranged in a decorative manner.
A plate of cranberry-orange scones with a label in the background.
A breakfast tray featuring an omelet, pastries, a glass of water, and a cup of tea, set against a cozy backdrop.
A plate of cranberry orange scones with a serving spatula, alongside a bowl of grapes.
A dish of stuffed bell peppers sits in a silver serving tray, garnished with parsley, next to a plate and bowl of cheese.
A stainless steel serving tray filled with two types of cooked sausages: crispy red and sliced brown.
A platter of sliced oranges and green grapes arranged in a decorative manner.
A dish of sautéed yellow squash, zucchini, and sweet potatoes garnished with onions.
A plate of cranberry orange scones with a serving spatula, alongside a bowl of grapes.
A table setting featuring Welsh cakes, raspberry tarts, and a variety of fresh fruits.
A close-up of a vibrant quinoa salad with various chopped vegetables and a sign labeling it as "Fresh Quinoa Salad."
A baked dish with a golden yellow crust and dark green leafy vegetables.
A glass dish filled with fluffy, yellow scrambled eggs.
A glass cake dome displays caramel apple rolls, with a black chalkboard sign labeling them.
A breakfast tray featuring an omelet, pastries, a glass of water, and a cup of tea, set against a cozy backdrop.
Sliced stuffed potatoes topped with cherry tomatoes and parsley.
A close-up of crispy, golden-brown roasted potatoes seasoned with herbs.
A close-up of a steaming pot filled with mixed diced vegetables, including orange squash and red beets.
A plate of cranberry-orange scones with a label in the background.
A dessert table features various cookies and muffins under glass cloches, accompanied by utensils and plates.
A dish of stuffed bell peppers sits in a silver serving tray, garnished with parsley, next to a plate and bowl of cheese.
A close-up of a steaming pot filled with mixed diced vegetables, including orange squash and red beets.
A dish of sautéed yellow squash, zucchini, and sweet potatoes garnished with onions.
A table setting featuring Welsh cakes, raspberry tarts, and a variety of fresh fruits.
A close-up of a vibrant quinoa salad with various chopped vegetables and a sign labeling it as "Fresh Quinoa Salad."
A close-up of crispy, golden-brown roasted potatoes seasoned with herbs.
A platter of sliced oranges and green grapes arranged in a decorative manner.
A breakfast tray featuring an omelet, pastries, a glass of water, and a cup of tea, set against a cozy backdrop.
Sliced stuffed potatoes topped with cherry tomatoes and parsley.
A stainless steel serving tray filled with two types of cooked sausages: crispy red and sliced brown.
A glass cake dome displays caramel apple rolls, with a black chalkboard sign labeling them.
A dessert table features various cookies and muffins under glass cloches, accompanied by utensils and plates.
A baked dish with a golden yellow crust and dark green leafy vegetables.
A glass dish filled with fluffy, yellow scrambled eggs.
A plate of cranberry-orange scones with a label in the background.
A plate of cranberry orange scones with a serving spatula, alongside a bowl of grapes.